Wednesday, March 28, 2012

Spinach Salad Recipes

Every individual on the planet along with Popeye the Sailor will agree that spinach is good for health. Read on for some interesting salad recipes made using spinach


Although everyone would agree that Spinach is good for health, getting people, especially children to eat spinach can be rather difficult. Here are a few delightful spinach salad recipes that can make the task a little simpler


Spinach Salad with Strawberries and Pecans


Ingredients


Fresh Torn Spinach – 8 Ounces


Cleaned and Sliced Strawberries – 2 Cups


Lightly Toasted Pecan Pieces – Ѕ Cup


Crumbled Blue Cheese – 3


Salad Oil – ј Cup


Balsamic Vinegar – 2 Tablespoons


Granulated Sugar – 3 Teaspoons


Dried Tarragon – ј Teaspoon


Onion Powder – 1/8 Teaspoon


Garlic Powder – 1/8 Teaspoon


Dry Mustard – Dash


Directions


Toss the spinach along with the strawberries, pecans cheese.


In another jar make the salad dressing by mixing together salad oil, balsamic vinegar, sugar, tarragon, onion powder, garlic powder and the mustard. Shake well until the mixture is well blended.


When you are ready to serve, sprinkle the dressing over the salad and toss a little.


Spinach Salad with Mushrooms


Ingredients


Washed & Torn Fresh Spinach – Ѕ Pound


Sliced Mushroom – 2 Cups


Chopped Red Pepper – 1 Cup


Bacon Slices – 5


Italian Dressing – Ѕ Cup


Directions


Combine all the vegetables in a large bowl and toss well. Stir in the bacon slices.


Sprinkle the dressing before serving.


Spinach Salad with Hard Cooked Eggs


Ingredients


Torn Spinach Pieces – 4 Cups


Chopped Hard Cooked Eggs – 3


Chopped Onion – Ѕ Cup


Chopped Celery – Ѕ Cup


Mayonnaise – ѕ Cup


Shredded Sharp Cheddar Cheese – Ѕ Cup


Vinegar – 1 Teaspoon


Salt – To Taste


Hot Pepper Sauce – Dash


Directions


Combine the mayonnaise, vinegar, salt, hot pepper sauce, celery, onion and eggs several hours before serving. Refrigerate the mixture.


In a large bowl, toss the spinach with the cheese and chilled dressing just before serving.


Spinach Salad with Orange


Ingredients


Washed and Drained Torn Spinach Leaves – 1 Cup


Unpeeled and Sliced Cucumber – 1


Small Heads of Leaf Lettuce – 2


Purple Onion – 1


Walnut Halves – ѕ Cup


Peeled and Sliced Oranges – 2


Salad Oil – Ѕ Cup


Orange Juice – ј Cup


Apple Cider Vinegar – 2 Tablespoons


Sugar – 2 Teaspoons


Salt & Pepper – To Taste


Directions


Toss the lettuce and spinach and arrange the cucumber, onion, and oranges artistically over the tossed mixture.


Toast the walnuts at 300 degrees in an oven, turning the walnuts frequently. Do not over roast the walnuts and remember that the walnuts continue to turn brown after they have been removed from the heat.


In another jar, mix the salad oil, orange juice, vinegar, sugar, salt and pepper to make the dressing.


Spread the walnuts over the spinach bowl and sprinkle the dressing over the same.


Wilted Spinach Salad with Orange


Ingredients


Fresh Spinach that has been Washed, Dried and Chilled – 1 Pound


Diced Bacon – 8 Slices


Brown Sugar – 1 Tablespoon


Sliced Green Onions -1/3 Cups


Vinegar – 3 Tablespoons


Dry Mustard – ј Teaspoons


Salt – To Taste


Directions


In a heavy skillet, fry the dried bacon until they are crisp.


Reduce the heat and add the sugar, onions, salt, vinegar and the dry mustard.


Boil the paste and pour it over the spinach.


Toss lightly and serve.

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